Sweet and Salty Topped Triscuit
Recipe - The Fresh Grocer - Corporate
Sweet and Salty Topped Triscuit
Prep Time5 Minutes
Servings1
0Ingredients
2 tablespoons Sabra Classic Hummus
1 teaspoon chopped pistachios
1 teaspoon chopped dried cranberries
Drizzle honey
4 Original Triscuits
Directions
1. Place ½ teaspoon of hummus on each cracker. Use the back of the spoon to make a small indentation in the hummus.
2. Sprinkle ¼ teaspoon pistachios and ¼ teaspoon cranberries over the hummus. Finish with a drizzle of honey.
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Sabra Olive Tapenade Hummus, 10 oz, 10 Ounce
$4.99$0.50/oz
Wonderful Roasted & Salted Pistachios, 6 oz, 6 Ounce
$7.49$1.25/oz
Mariani Sweetened Dried Cranberries, 5 oz, 5 Ounce
$3.69$0.74/oz
Wholesome Pantry Organic Pure Honey, 12 oz, 12 Ounce
$4.89$0.41/oz
Triscuit Thin Crisps Original Crackers Made with Sea Salt, 7.1 oz, 7.1 Ounce
On Sale! Limit 4
$2.50 was $4.00$0.35/oz
Directions
1. Place ½ teaspoon of hummus on each cracker. Use the back of the spoon to make a small indentation in the hummus.
2. Sprinkle ¼ teaspoon pistachios and ¼ teaspoon cranberries over the hummus. Finish with a drizzle of honey.